Monday, March 2, 2009

Chicken Bake

I didn't know what to call this, so I called it something not very original. :-) I got this from someone on my mom board.

Chicken Bake

4-6 pieces of Chicken (the more Chicken you do the more Cr of Chicken you may need)
8 oz Sour Cream
1 can Cream of Chicken
1 sleeve Ritz crackers

Cooked Rice

Start cooking your chicken in a pan.

I also got my rice cooking. I did brown and wild mixed. (1 cup Rice - 2-1/2 c Water)

I cut up the Chicken while it cooks

Crush up the sleeve of Ritz crackers

Add the Cream of Chicken (This is NOT a 9x13 pan, I think it's 7x9)

Add the Sour Cream

Spread in baking dish

Spread the crushed Crackers over the top. (Mix the crackers with melted butter or spray with cooking spray) Bake at 350 until bubbly.
Serve over or with Rice and a Vegetable.

1 comment:

Gwendy said...

I have got to try this one, it looks good.

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