Asparagus was on sale when I went to the store so I thought I'd cook some up.
Roasted AsparagusAsparagus
Olive Oil
Salt (kosher is best)
Pepper
Minced Garlic

Cut off the ends of the Asparagus

Wash and blot off water

Spread out on a pan

Drizzle Olive Oil over the top and Minced Garlic

Sprinkle on some Salt and Pepper and then bake at 400-425 for about 25 minutes.

Like this, or however cooked or not cooked you like it.
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