1 lb Ground Beef or Turkey (Browned with some Onion, Garlic, Pepper, Salt and Oregano)
1 can Tomato Sauce (or half jar of spaghetti sauce)
Spinach (fresh or frozen)
Cooked Lasagna noodles
Browing the meat with some chopped onion, etc...
Add the Tomato Sauce
Mix the Ricotta and Cottage Cheese
Layer starting with the cheese mixture, then the Spinach (I used frozen)
Then you add the Mozzarella on top (grated or sliced)
The recipe said to cook for 20-25 minutes at 400. I cooked it at 385 for about 30 minutes since I had some time to kill.